


gourmet chef








“The food is gorgeous to look at and delicious to eat”

GREEN SALAD
Tussed Green Salad with complements and Dreassing: Ranch, French and Italian whit your choice

CEASAR SALAD
Traditional Ceasar Salad with bacon bits, Parmesan cheese and croutons

VICTORIA ́S SALAD
Spring mixed with baby spinach leaves and Arugula with mandaring, segments sliced Almond top with raspberries or strawberry and walnut vinager

CHICKEN BREAST CHAMPAGNE
6oz. Chicken Breast topped with ligth Orange Champagne Cream Sauce

ALMOND CRUSTED CHICKEN BREAST
6oz. Chicken Breast lightly breaded with sliced Almonds and Japanese bread crums top with white Wine Cream Sauce

CHICKEN BREAST MARSELLA
6oz. Chicken Breast Sauted topped with a Mushrooms, chives, Bordelaise Marsella wine Sauce

CHICKEN FETUCCINI ALFREDO
6oz. Tender sliced Grill Chicken Breast on top of Fetuccini on a Creamy Parmesan and Romano Cheese Sauce

CHICKEN BREAST POBLANO
6oz. Grill Chicken Breast topped with a smooth and creamy Poblano Cilantro Sauce

CHICKEN ALMONDINE
6oz. Chicken Breast topped with a creamy Almond White Wine Smooth Sauce


CORDON BLEU
8oz. Chicken Breast sttuffed with Danish Ham, Provolone, Mozarela cheese top with Chablis Smooth Sauce

CHICKEN FLORENTINE
8oz. Chicken Breast sttuffed with sauted Spinash, Bacon, Romano, Parmesan, Mozarela cheese top with Chablis Smooth Sauce

ROAST BEEF
8oz. Tender sliced Roasted Beef toped with Wild Mushrooms Demi Glare Sauce

GRILL TOP SIRLOIN STEAK
8oz. Sirloin Grill to perfection topped with Grill Onions, Wild Mushrooms and Burgendy Demiglace Sauce

PECAN CHICKEN BREAST
8oz. Chicken Breast lightly breaded with chopped Pecans and Japanese bread crums top with a dry Sherry Cream Sauce

B.B.Q. Brisket
8oz. Tender sliced Brisket top with our own Chef ́s B.B.Q. Sauce

VICTORIA ́S COMBO PLATE
BEEF AND CHICKEN
Choice 4oz. of roast Beef or 4oz. Top Grill Sirloin Steak top with wild Mushrooms Sauce
Choice 4oz. Cordon Bleu Medalions or 4oz. Stuffed Chicken
Florentine top with white wine cream Sauce
Bed of Rice Pilaf with Mushrooms Baby Green Beans With Bacon Roabted Parmesan Potatoes